STICKY TOFFEE SPONGE (V)
Home baked sticky toffee & date pudding with vanilla ice cream and toffee sauce
DESSERTS MENU
DESSERTS
LEMON & COURGETTE CAKE (V)
Zesty lemon & courgette cake with a lemon crème fraîche and Sicilian lemon sauce
BELGIAN CHOCOLATE BROWNIE (V)
Rich chocolate brownie with salted caramel sauce and vanilla ice cream
BREAD & BUTTER PUDDING
Made using croissants and Pain au chocolat served warm with salted caramel sauce
ROASTED FRUIT (VE)
Roasted seasonal fruit served with soya yogurt, toasted pistachios and raspberries
FRUIT CRUMBLE (V)
Warm apple & rhubarb topped with an oaty crumble crust and real vanilla custard
SABLÉ BISCUIT & ICE CREAM (V)
Vanilla sablé biscuit with your choice of three scoops of ice cream
CHEESE PLATE (V)
Dolcelatte, Isle of Man Creamery Vintage Cheddar and Brie with a selection of Fudge’s nut & mixed seed biscuits
AFFOGATO
An Italian coffee-based dessert. Ice cream drowned with a shot of hot espresso, the perfect way to wind down your evening.
CHOOSE YOUR ICE CREAM...
VANILLA (V)
DOUBLE CHOCOLATE (V)
ADD A SHOT...
DISARONNO AMARETTO
BAILEYS IRISH CREAM
HOT DRINKS
MACCHIATO
ESPRESSO
AMERICANO
CORTADO
CAPPUCCINO
FLAT WHITE
MOCHA
LATTE
FLAVOURED LATTE
Chai, Dirty Chai, Turmeric, Beetroot
HOT CHOCOLATE
TEA
Breakfast, Earl Grey, Green Sencha, Peppermint and Strawberry & Mango
ADD-ONS
Flavoured syrup
Oat or Soya milk
DESSERT COCKTAILS
CHOCOLATE ORANGE MARTINI
Cîroc French Vanilla Vodka, Baileys Irish Cream, Cointreau, Belgian chocolate and cream
CHOCOLATE & HAZELNUT MARTINI
Cîroc French Vanilla Vodka, Baileys Irish Cream, Belgian chocolate, hazelnut syrup and cream
